Chinese–English
奶汤
nǎi tāng · nai tang
Traditional 奶湯
Meaning
CC-CEDICT- white broth, or milky broth: an unctuous, milky white pork broth of Chinese cuisine
How to write
Choose a character to watch its strokes or trace it yourself.
Mainland China stroke order, including traditional characters. Drawing sources & licenses.
Definitions adapted from CC-CEDICT, published by MDBG and its contributors, under CC BY-SA 4.0. Pinyin display and entry grouping have been adapted.