Chinese–English
涮锅子
shuàn guō zi · shuan guo zi
Traditional 涮鍋子
Meaning
CC-CEDICT- hot pot
- a dish where thinly sliced meat and vegetables are boiled briefly in a broth and then served with dipping sauces
How to write
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Mainland China stroke order, including traditional characters. Drawing sources & licenses.
Definitions adapted from CC-CEDICT, published by MDBG and its contributors, under CC BY-SA 4.0. Pinyin display and entry grouping have been adapted.
