Chinese–English

猪血糕

zhū xiě gāo · zhu xie gao

Traditional 豬血糕

Meaning

CC-CEDICT
  1. pig's blood cake, popular as a snack in Taiwan, made from glutinous rice and pig's blood, typically coated in peanut powder and coriander and served with dipping sauces
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Definitions adapted from CC-CEDICT, published by MDBG and its contributors, under CC BY-SA 4.0. Pinyin display and entry grouping have been adapted.

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